app.vinosoma.com
Your grapes, analysis, production log and tasting notes — living in every restaurant that lists your bottles.
Free plan available · No credit card required
No PDFs by email. No spec sheets going stale in someone's inbox.
Add each wine with grapes, vintage, analysis, images and certificates. One record per bottle, kept current across vintages.
The moment your bottle lands on a Vinosoma wine list, your data is matched to it — nothing to send, nothing to chase.
Sommeliers and servers see your notes, your pairings, your story — the way you wrote it, not a half-remembered version.
Everything about your wines, documented and shared from one place.
Data sharing
When a restaurant lists your wine, your technical data and tasting notes appear in their system — no manual sending, ever.
Documentation
Upload images, certificates and lab documents so nothing lives in a folder on someone's desktop — and everything is ready to share the moment it's asked for.
Pinot Noir Reserve 2022 · files
The only winery platform with
Harvest, weather and plot quality — logged as it happens.
Fermentation, aging and blending — captured at each step.
Lab results, tasting notes and certifications on file.
Batch, bottling date and packaging — traceable to the bottle.
The only winery platform with
Harvest, weather and plot quality — logged as it happens.
Fermentation, aging and blending — captured at each step.
Lab results, tasting notes and certifications on file.
Batch, bottling date and packaging — traceable to the bottle.
Vineyard
Harvest dates, grape varieties, weather and soil quality — tracked per plot.
Sonoma Coast
Red cherry, wild strawberry, subtle earth, vanilla and spice.
Silky texture, bright acidity, delicate tannins, well-balanced.
Roasted duck, grilled salmon, mushroom risotto, aged cheeses.
Tasting notes
Write professional tasting notes once. When a restaurant lists your wine, your notes and data appear in their system automatically — and stay current when you revise them.
The difference between sending data and sharing it.
PDFs sent one by one
Every new vintage means the same emails all over again
Outdated sheets in circulation
Nobody knows which version the restaurant is reading
Your story told secondhand
Servers improvise when they can't find your notes
Production notes in binders
Traceability means digging through paper
Update once, everywhere
One edit reaches every restaurant listing the wine
One current version
Always the data you published, never an old copy
Your words on the floor
Staff read your notes when the guest asks
Traceable from plot to bottle
Harvest, fermentation, analysis and batch in one record
Start free and grow as your portfolio does.
Perfect for small producers getting started.
For established wineries and growing portfolios.
For large producers and multi-winery groups.
Everything winemakers ask us before they start.
For the automatic sharing, yes — your data flows into the systems of restaurants that run Vinosoma. Your portfolio, documentation and production records are yours to keep and use regardless.
A single wine takes a few minutes. Most producers start with their current vintages, then fill in history and production logs over time. Nothing has to be complete before you begin.
You do. Your production records and internal notes stay internal. You decide which technical data, tasting notes and documents are published to the restaurants listing your wines.
No. Vinosoma runs in the browser — on a phone in the vineyard, a tablet in the cellar, or a computer in the office. Nothing to install.
Yes. Your data is encrypted and stored on secure EU servers. You own it — export it whenever you like.
Join the wineries managing and sharing their wine information on Vinosoma.
Free plan available · No credit card required