/ treb-bee-AH-noh / · Also known as Ugni Blanc, Trebbiano Toscano, Procanico
Light, crisp and uncomplicated — lemon and a hint of almond.
Trebbiano Toscano is one of the most planted white grapes in the world. In Italy it makes light, fresh, neutral whites and is used in Vin Santo; in France, as Ugni Blanc, it's mostly distilled into Cognac and Armagnac. Note that Trebbiano d'Abruzzo is made from a different, richer variety that shares the name.
Serve at
8–10°C
Glass
White wine glass
Decanting
Not needed
Climate
Warm
How Trebbiano typically feels in the mouth.
What to look for in the glass.
Fruit
Other
The regions to know on a wine list.
Classic matches that work every time.
Say it at the table
“Light, crisp and uncomplicated — lemon and a hint of almond. An easy, refreshing Italian white.”
How Vinosoma trains your staff →Grapes worth exploring next.
Vinosoma gives your team tasting notes, food pairings and talking points for every bottle you sell.
14 days free · No credit card required