HomeGrape LibraryChardonnay
White grape 🇫🇷 Burgundy, France

Chardonnay

/ shar-doh-NAY / · Also known as Morillon, Beaunois

The winemaker's canvas — from steely Chablis to rich, buttery California.

Chardonnay is the world's most planted premium white grape, and one of the most versatile. The grape itself is fairly neutral, so climate and cellar decide the style: crisp and mineral when unoaked from cool regions, round and creamy when fermented in oak.

Serve at

10–13°C

Glass

White wine glass

Decanting

Not needed

Climate

Cool to warm

Structure

How Chardonnay typically feels in the mouth.

BodyMedium+
AcidityMedium
TanninNone
AlcoholMedium

Aromas & flavours

What to look for in the glass.

Cool climate

Green appleLemonPearWet stone

Warm climate

PeachPineappleMelon

Oak & winemaking

ButterVanillaToastHazelnut

Where it grows

The regions to know on a wine list.

Food pairing

Classic matches that work every time.

  • Lobster
  • Scallops
  • Chicken in cream sauce
  • Oysters (Chablis)
  • Soft cheeses

Say it at the table

“Do you prefer your whites fresh and crisp, or round and creamy? Chardonnay can be both — let me show you which one this is.”

How Vinosoma trains your staff →

If you like Chardonnay

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